Open vacancies for food production technologists

• Required a technologist for the production of meat products and delicacies
• Required a technologist for the production of dairy products
• Required a technologist for the production of ice cream
• Required a technologist for the production of confectionery and sweets

GENERAL REQUIREMENTS:

Higher profile education. Required experience in the food industry. Implementation and control of certification of products. All documentation is directly from the recipe to the production technology. Candidates working as technologists, with a desire to grow and develop are considered

DUTIES:

Organization of work of technological service, development and introduction of new products, control of technological discipline. The management and control of the work of all departments and laboratories. Maintenance of reporting documentation

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